Who We Are

The Marinade Journal began as a page on Instagram and Medium, a space to share stories steeped in memories of tastes. What started as a small experiment in reflective storytelling soon became a community of readers and writers who found meaning in the everyday act of remembering.

We are now officially a webzine, continuing our journey of collecting stories that linger, of food, of people, and of moments that shaped who we are.

Each piece we publish carries the warmth of lived experience and the flavours that connect us across time and place.

We invite you to share your own story of taste, your tribute to the meals, memories, and moments that have stayed with you.

Send your submissions to editor@themarinadejournal.com and join us in honouring the stories that nourish us all.

TEAM TMJ

Anupam Aysha, Editor and Co-Founder.

Muhammed Juman, Co-Founder.

Asmitha, Sub-Editor.

Annabel Fathima, Illustrator.